Tennessee BBQ Pork Ribs

Renowned for their light yet robust texture, with a spice profile that relies on acids and sugars for flavour. These ribs are typically served alongside Beef Brisket, making for a classic protein pairing that embodies the heart of Texan BBQ culture

Product Details

100% Australian pork ribs, coated in a rich, sweet & sticky BBQ sauce.

Features & Benefits

  • Consistent, high quality
  • No added preservatives
  • Time & cost effective
  • No artificial colours or flavours
  • Fresh not frozen
  • 100% Australian Pork

Nutritional Information

Servings per package: 10 per kgServing size: 100g

Quantity per Serving Quantity per 100g / 100ml
Energy 925.00kJ 925.00kJ
Protein 19.50g 19.50g
Fat, total 13.70g 13.70g
- Saturated 5.90g 5.90g
Carbohydrate 5.10g 5.10g
- Sugars 4.90g 4.90g
Dietary Fibre - -
Sodium 416.00mg 416.00mg


INGREDIENTS: Pork ribs (80%), Tennessee style bbq marinade and rub (20%) [water, sugar, dehydrated vegetables, flavours (flavours, smoke flavours, tamarind powder, antioxidant (301)), thickeners (1422, 415), salt, spices and spice extracts, tomato paste, acidity regulators (330, 260, 262), maltodextrin (maize), colours (150a, 160c), rice flour, yeast extract, vegetable oils, fermented red rice, hydrolysed vegetable protein]. smoked.


This product is manufactured in a factory that also processes: WHEAT, GLUTEN, CRUSTACEAN, MOLLUSC, FISH, MILK, SOY, EGG, PEANUT, SESAME, SULPHITES, PINE NUT, PISTACHIO.

Packaging & Storage

6 x 1.6kg heat sealed thermoformed packets per carton

40 cartons per pallet (10 cartons x 4 layers)

Weight-embedded barcode on individual units and cartons

Keep Refrigerated at 0-4°C

Consume within 5 days of opening

Ready to reheat

Prep & Cooking Tips

STEP 1: Remove pork ribs from packaging, place on oven tray.

STEP 2: Glaze pork with excess sauce from packaging, cover with foil.

STEP 3: Heat in oven at 180°C fan forced for 10 minutes.

STEP 4: Remove from oven, spoon sauce over pork.

STEP 5: Return to oven for a further 10 minutes uncovered.

STEP 6: Remove from oven and serve!

TIP:  Serving as rib portions, cut prior to heating.


Let your creativity take the lead - take DONs Tennessee BBQ Pork Ribs into your next gourmet creation!