84560 - DON White Hungarian Salami ≈1.40kg

Mild, savoury, and incredibly satisfying, the White Hungarian Salami is a culinary delight. Crafted from finely cut pork and beef, it's delicately seasoned with hints of garlic, paprika, and smoke, ensuring a flavorful and approachable eating experience. Keep an eye out for its distinctive white casing, which not only adds to its visual appeal but also signals its premium quality and delicious taste, making it a standout choice for any occasion.

Product Details

Mild, savoury, and satisfying. This White Hungarian Salami combines finely cut pork and beef with hints of garlic, paprika and smoke for a very approachable eating experience. Look out for its distinctive white casing.

Features & Benefits

Gluten Free
Made from 100% Australian Meat

Nutritional Information

Servings per package: 20 per kg Serving size: 50g

Average quantity per serving % Daily intake* per serving Average quantity per 100g
Energy830kJ10%1660kJ
Protein10.6g21%21.2g
Fat, Total17.1g24%34.1g
- Saturated6.9g29%13.8g
Carbohydrate1.2gLess Than 1%2.3g
- SugarsLess Than 1gLess Than 1%Less Than 1g
Sodium915mg40%1830mg

Ingredients

FERMENTED MANUFACTURED MEAT
– NOT HEAT TREATED Meat Including Pork, Salt, Maltodextrin (Maize), Spices, Dextrose (Maize), Flavours, Antioxidant (316), Starter Culture, Sodium Nitrite (250), Sodium Nitrate (251), Dehydrated Vegetable, Herb Extract. Smoked.
MAY CONTAIN SOY.

Allergens

May Contain Soy

Packaging & Storage

Direction For Use:

Ready To Eat

Packaging:

4 x R.W. Modified Atmosphere Heat Sealed units per carton.
Use By/Batch Identification on both individual units and carton.
Product Identification on both individual units and carton.
Weight Labels on both individual units and carton.

Storage Requirement:

For Optimum Shelf Life, Keep In A Cool Dry Place.



Gluten Free

Made in Australia from at least 95% Australian ingredients

Inspirations