Product Details
Lunches are made of this. Lean leg meat cooked to perfection makes this ham the backbone of lunch menus across Australia.
Features & Benefits
Gluten Free
Good Source of Protein
Nutritional Information
Servings per package: 20 Serving size: 50g
| Average quantity per serving | Average quantity per 100g | |
|---|---|---|
| Energy | 190kJ | 380kJ |
| Protein | 8.1g | 16.2g |
| Fat, Total | 1.1g | 2.1g |
| - Saturated | Less Than 1g | Less Than 1g |
| Carbohydrate | Less Than 1g | 1.6g |
| - Sugars | Less Than 1g | 1.3g |
| Sodium | 370mg | 940mg |
Ingredients
MANUFACTURED MEAT
Pork, Water, Salt, Acidity Regulators (326, 262), Dextrose (Maize, Tapioca), Thickeners (1412, 407a, 415), Emulsifiers (450, 451, 508), Sugar, Antioxidants (316, 392), Potato Fibre, Sodium Nitrite (250), Canola Oil, Citrus Fibre.
MAY CONTAIN SOY.
Allergens
May Contain Soy
Packaging & Storage
Direction For Use:
Ready To Eat
Consume Within 5 Days of Opening
Packaging:
8 x 1kg Modified Atmosphere Heat Sealed Thermoformed Packets per carton.
Use By/Batch Identification on both individual packets and carton.
Product Identification on both individual packets and carton.
Storage Requirement:
For Optimum Shelf Life, Keep Refrigerated At 0 – 4°C At All Time
Gluten Free
Made in Australia from at least 20% Australian ingredients
