Product Details
A sandwich heavyweight, this thick-shaved leg ham is made using choice pork leg cuts cured and smoked with real Australian hardwood chips.
Features & Benefits
Australian Hardwood Smoked.
Gluten Free
No Artificial Colours & Flavours
Good Source of Protein
Nutritional Information
Servings per package: 20 Serving size: 50g
| Average quantity per serving | % Daily intake* per serving | Average quantity per 100g | |
|---|---|---|---|
| Energy | 205kJ | 2% | 432kJ |
| Protein | 9.0g | 18% | 17.9g |
| Fat, Total | 1.1g | 2.2g | |
| - Saturated | Less Than 1g | 2% | Less Than 1g |
| Carbohydrate | Less Than 1g | 1.6g | |
| - Sugars | Less Than 1g | 1% | 1.5g |
| Sodium | 495mg | 22% | 990mg |
Ingredients
MANUFACTURED MEAT
Pork, Water, Salt, Acidity Regulators (326, 262), Sugar, Emulsifier (451), Dextrose (Maize), Antioxidant (316), Sodium Nitrite (250). Smoked.
MAY CONTAIN SOY.
Packaging & Storage
Direction For Use:
Ready To Eat
Consume Within 5 Days of Opening
Packaging:
4 x 1kg Modified Atmosphere Heat Sealed Thermoformed Packets per carton.
Use By/Batch Identification on both individual packets and carton.
Product Identification on both individual packets and carton.
Storage Requirement:
For Optimum Shelf Life, Keep Refrigerated At 0 – 4°C At All Times.
Australian Hardwood Smoked.
Gluten Free
Made in Australia from at least 10% Australian ingredients
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