Product Details
Great on the breakfast menu. These small, pork sausages contain real parsley. They’re deliciously savoury & ideal for hearty breakfast menus.
Features & Benefits
Gluten Free
Good Source of Protein
Nutritional Information
Servings per package: 79 Serving size: 32g
Average quantity per serving | Average quantity per 100g | |
---|---|---|
Energy | 330kJ | 1030kJ |
Protein | 4.4g | 13.8g |
Fat, Total | 6.3g | 19.6g |
- Saturated | 2.6g | 8.1g |
Carbohydrate | 1.4g | 4.3g |
- Sugars | Less Than 1g | Less Than 1g |
Sodium | 223mg | 697mg |
Ingredients
MANUFACTURED MEAT
Pork, Water, Flour (Rice, Soy), Salt, Herb and Herb Extract, Preservative ((223) Sulphites), Emulsifier (451), Spice and Spice Extract, Canola Oil, Flavour, Antioxidant (307b), Edible Casing.
CONTAINS SOY, SULPHITES.
Allergens
Soy Products: Soy Flour.
Sulphites: Preservative (223).
Packaging & Storage
Direction For Use:
Ready To Eat – This Product Is Best Served Hot
Consume Within 5 Days of Opening
Packaging:
2 x 2.5kg Modified-Atmosphere, Heat Sealed, Thermoformed Packets per carton.
Use By/Batch Identification on both individual packets and carton.
Product Identification on both individual packets and carton.
Storage Requirement:
For Optimum Shelf Life, Keep Refrigerated At 0 – 4°C At All Times.
Gluten Free
Made in Australia from at least 20% Australian ingredients